Description
Product of Bangladesh
bd

Fennel Seeds (known as Mouri in South Asia) are aromatic seeds with a slightly sweet, licorice-like flavor. They are commonly used in culinary applications across various cuisines, particularly in Indian, Mediterranean, and Middle Eastern dishes. Fennel seeds are also known for their medicinal properties and are often consumed after meals to aid digestion and freshen breath.

Uses: Cooking, Spice Blends, Pickles, Beverages, Snacks and Desserts.

Additional information
Reviews (0)
Shipping & Delivery